Evening Meal Menu

STARTER

Pea and Mint Soup served with crusty bread*

Whipped Feta with Chilli Honey served with flatbread*

Baked Creamy Garlic Mushrooms with crusty bread*

MAIN COURSE

Beef & Black Sheep Ale Casserole, served with creamy mash and fresh vegetables

Shepherds Pie, served with fresh vegetables

Preserved Lemon Chicken served with creamy mash and fresh vegetables

Five Bean Chilli served with Rice and Cheesy Nachos*

DESSERT

Homegrown Rhubarb & Apple Crumble, served with Cream, Ice-cream or Custard

Sticky Toffee Pudding, served with Cream, Ice-cream or Custard

Homemade Salted Caramel Ice-Cream

Homemade Fruit Cake with Yorkshire Wensleydale Cheese

CHEESEBOARD

A selection of cheeses from the local Wensleydale Creamery

2 Courses £21.95     3 Courses £26.50

Tea & Coffee £2.50

*Vegetarian

Our bar has a selection of beers, cider and ales (Black Sheep Ale on draught in high season) whisky, Yorkshire gin and a carefully selected wine list.

Dinner is served at 7.00pm

All our menu is homemade by Karen at Frith Lodge